Per acre cost of production is high, and yields can be severely limited by pest problems or environment. Tomato production requires highly intensive management, production and marketing skills, and a significant investment. Tomatoes are an important crop for Georgia growers however, successful tomato production is not easily achieved. This publication provides information that will assist producers in improving the profitability of tomato production, whether they are new or experienced producers. It is comprised of 14 topics on tomato, including history of tomato production, cultural practices, pest management, harvesting, handling and marketing.

This publication is a joint effort of the seven disciplines that comprise the Georgia Vegetable Team. History, Significance, Classification and Growth.